FRUIT AND VEGETABLES
Perfect air to keep your produce fresh
Our expertise in freshness
Fruits and vegetables are essential to healthy nutrition. At Soteck Clauger, our expertise in refrigeration and air treatment guarantees their quality from the field to plate. Our unique approach combines cutting-edge technologies with the understanding of each product’s specific needs. We create perfectly calibrated environments preserving their nutritional and taste qualities, maximizing their commercial value throughout the supply chain.
PRESERVE THE NATURAL QUALITY OFYOUR PRODUCTS
We promote the consumption of natural, less processed and additive-free foods. The post-harvest challenge: prolonging the shelf life of fruit and vegetables without altering their properties.
Our solution? Control every environmental parameter with surgical precision. This philosophy respects the integrity of the product while optimizing its shelf life, meeting consumer expectations for healthy, authentic products while reducing food waste.
Solutions for every stage of preservation
Our know-how offers tailor-made solutions for every phase:
- Seeds/plants storage: optimal preservation conditions;
- Rapid cooling/drying: loss reduction, nutritional preservation;
- Long-term conservation: atmosphere, humidity and energy management;
- Ripening/degreening: controlled uniform maturation;
- Processing: freezing (IQF, block, plate), dehydration, cutting.
Each solution maximizes the value of your crops.
Une maîtrise technique complète et intégrée
Our solutions integrate the management of essential parameters: temperature, hygrometry, atmosphere and anti-sprouting treatments.
Our turnkey offer includes advanced control systems, cold production and air treatment for optimum preservation. This total integration ensures perfect synergy between all equipment, eliminating areas of weakness.
The result: fewer losses and consistent quality that builds customer loyalty and strengthens your reputation.
Comprehensive support through to finished products
Our expertise goes beyond primary conservation. We support manufacturers and producers in their secondary transformation processes, guaranteeing optimal conditions for jams, compotes, sorbets, yogurts, juices, beverages and other processed products. This global vision enables us to optimize every stage, from raw material to finished product. With Soteck Clauger, your processes become more efficient and sustainable, creating value at every level.
Does your plant comply with CFIA and MAPAQ standards?
Our certified airflow management audits identify discrepancies before official inspections. Avoid fines and secure your operations.
Ready to reduce waste while preserving the natural freshness of your products?
Discover our complete solutions for preserving your fruit and vegetables. From harvest to processed products, we optimize every stage with our expertise in refrigeration and air treatment, guaranteeing quality, freshness and maximum profitability.